This catering service provides professional food and beverage options for events and special occasions. The family-run Cook’s Cafe’ & Catering offers an array of culinary services, including catering for business parties, luncheons, wedding receptions, take-out Thursdays, in-house Friday dining, and even monthly Culinary Craft classes. Brigham Cook, a chef with Culinary Arts training, can cook anything from French cuisine to Italian and Mexican dishes to country BBQ. Brigham has been working in the restaurant industry since 2001, most recently as the Executive Chef at Broadview Country Club in Carthage, MO. Planning a wedding reception? We specialize in providing just what your heart desires! Looking to do take-out business lunches? We…