With a commitment to quality service, this business caters to clients looking for professional yet inviting spaces. Chef Tripp Guinn established The Catery on Broad in 2011 after owning and operating Carolina Café in the Dusty Bend area of Camden. He trained and worked with Mr. Jack Brantley for years. His love for hospitality, hosting parties and creating delicious food made catering the perfect industry for him! He enjoys meeting each client and creating a perfect, one of a kind menu for them.